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Description
Itsuka Tarusake Futsuushu is aged in wooden cedar barrels at KK Shimazakisenjishouten in Tochigi, a practice that imparts a distinctive aromatic character to an otherwise everyday-grade sake. The taru aging process infuses light woody and resinous notes into the brew, reflecting a historical Japanese brewing tradition still maintained by a small number of producers.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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