
Description
Hanaabi Junmai Ginjo Omachi Hiire uses Bizen Omachi at 55% with a single pasteurization, settling tropical sweetness and gentle acidity into a rounded, stable, and warm balance.
Specifications
CategoryJunmai Ginjo
RegionSaitama
BreweryNanyo Jozo Co.,Ltd
BrandHanaabi
RiceBizen Omachi
Polish Ratio55%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
Loading prices...
Reviews
Check-ins & reviews (2)
馬上 成太郎
Sep 17, 2025, 7:29 AM
哲也 佐々木
Nov 07, 2024, 10:15 PM
甘くて飲みやすい 2024/4/30鮨 いち伍にて
Nanyo Jozo Co.,Ltd
Saitama
The feeling of brewing is "Let's take a lot of sunshine in the sun and bloom large flowers! Everyone who drinks and make it ♪"
Est.1860
BrandHanaabi
Address5951 Kamishinoso Hanyu Saitama
More from this Brewery
Pairings
Food Pairing
All recipes →Recipes paired with this sake
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
Japanese
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese

