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Description
Ginjokarakuchi Sobei from Inoue Shuzo in Tochigi pairs ginjo-level rice polishing with a dry karakuchi orientation, producing a sake that combines the category's aromatic refinement with a brisk, clean finish. The Sobei label, referencing an old personal name with a sense of traditional warmth, frames this as a character-driven ginjo rather than a purely technical showpiece. The dry profile and moderate weight make it a versatile companion to savory foods.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Ginjo?
Light and fragrant with delicate floral and fruit aromas.
Learn more about GinjoWhere to Buy
1
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¥5,700
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Iidahonke Co.,Ltd
Chiba
Founded Meiji 10. The main brands are "Daihime" and "Tone of Tone". The full -time brewing is brewing with managers and employees. The aim is to use local sake rice (total dance, Oyama Nishiki) to make the quality of drinking.
Est.1877
BrandOohime
Address178 Omigawa Katori Chiba
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Pairings
Food type guide
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