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Description
Gekkeikan Koorigenshu is a cold-concentrated junmai from Gekkeikan in Fushimi, Kyoto, produced by chilling the mash to remove water as ice and concentrate flavor. Founded in 1637, Gekkeikan has driven technical innovation in sake for centuries, and this koori (ice) technique produces an intensely rich, full-bodied expression.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
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Gekkeikan Sake Co.,Ltd
Kyoto
Founded in Kyoto Fushimi in 1637, he developed business activities based on the basic philosophy based on Quality, Creativity, and Humanity (quality first, creative innovation, humanity -oriented).
Est.1637
BrandGekkeikan
Address247 Minamihama Fushimi -ku Kyoto -shi Kyoto
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
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Mixed Hot Pot
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Chawanmushi
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Spicy
Yakitori (Tare)
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Simmered Fish
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Oden
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