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Fukunigiwai Tokubetsuhonjozo Namachozoshu Iki

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๐Ÿถ
Description

This tokubetsu honjozo from Fujitaya Honten in Fukushima is produced as a namachozoshu, meaning the sake is stored unpasteurized until bottling when it receives a single pasteurization, a method that produces a style between the freshness of namazake and the stability of fully pasteurized sake. The 'Iki' name suggests a crisp, lively character.

Specifications
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Tokubetsu Honjozo?

Special honjozo with refined character and clean finish.

Learn more about Tokubetsu Honjozo

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BrandFukunigiwai
Address25 Tanakura Tanagura Izumicho Tanakura Higashi -Shirakawa Fukushima
๐Ÿ“– Sake Guides

Pairings

Food type guide

A general guide based on this sakeโ€™s category, not an analysis of this particular bottle.
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Grilled Eel
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Saikyo-zuke Fish
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