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Description
Daijukyudai Magozaemon (19th Generation Magozaemon) is named for the current head of Goi Shuzoten's founding family line in Kakunodate, Akita, the famous samurai district town. Menkoina, an Akita-developed rice variety, and the pure mountain water of Kakunodate's Senboku highlands define this sake's clean, locally rooted character.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoPrice information is only available in Japan.
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