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Description
A nakadori junmai daiginjo brewed with 100% Aiyama rice polished to 50% at a small Tochigi brewery established in 1913. The middle-cut pressing captures fruity melon-like aromas, juicy sweetness, and fresh acidity in a well-balanced, clean-finishing daiginjo.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoWhere to Buy
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Shops
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￥3,190
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Tomikawa Shuzoten Co.,Ltd
Tochigi
We make sake with small preparation carefully one by one.
We want to inherit the construction of Echigo Mori and make sake that is said to be "delicious again" to our customers.
Est.1913
BrandChuuai
Address998 Otsuki Yaita Tochigi
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