Description
Benten Junmai Daiginjo Genshu Aiyama uses Aiyama, one of Japan's most prized sake rice varieties known for producing rich, deeply umami sake, in an undiluted junmai daiginjo from Goto Shuzoten in Takahata, Yamagata. Aiyama's intensely complex character at full genshu strength produces a distinctive, deeply layered junmai daiginjo of uncommon depth.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoPrice information is only available in Japan.
Goto Shuzoten Co.
Yamagata
We are particular about the rice suitable for sake brewing, mainly rice -brewing rice, and we are delivering high -quality sake in small quantities, and delivering delicious sake from the blessed nature of Yamagata.
Est.1788
BrandBenten
Address1462 Numanomoe Takahata Higashiki Yamagata
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