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Atagonomatsu Betsujikomihonjouzou

by Niizawa Sake Brewery.Co.,Ltd.  ·  Miyagi
3.8★★★☆(1)
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Atagonomatsu Betsujikomihonjouzou - Honjozo sake from Niizawa Sake Brewery.Co.,Ltd., Miyagi
Description

Use "Yamada Nishiki from Hyogo Prefecture" for raw rice. It is a highly white brewing to 60%of Ginjo class. If the pleasant flavor that can be reminiscent of a banana spreads quickly, it will disappear neatly with a refreshing sourness like citrus.

Specifications
CategoryHonjozo
RegionMiyagi
RiceYamada Nishiki
SMV+5
ABV15%
Polish Ratio60%
Flavor Profile
Subtle
Aromatic
Light
Full
Sweet
Dry

Aroma and body are estimated from the category and polishing ratio. SMV and acidity are published values.

Sake TypeWhat is Honjozo?

Versatile and food-friendly with a smooth, light character.

Learn more about Honjozo

Where to Buy

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¥2,673
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Reviews

Check-ins & reviews (1)

Sake Girl's avatar

Sake Girl

Feb 14, 2025, 9:13 AM

Rating stars
3.75

Niizawa Sake Brewery.Co.,Ltd.

Miyagi
THIS SAKE IS MADE WITH Quality in Mind, and a Philosophy of Facilitating The Very Finest Pairings With Food.
Est.1873
BrandHakurakusei
AddressMiyagi 63 SANBONGIZAKITAMACHI OSAKI MIYAGI
📖 Sake Guides

Pairings

Food type guide

Derived from this sake’s published spec (SMV and acidity).
🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
White Fish Sashimi
Seafood
★★★★★
Clean and crisp profile enhances delicate seafood flavors
4
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Tempura Assortment
Seafood
★★★★★
Clean and crisp profile enhances delicate seafood flavors
7
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Shrimp Tempura
Seafood
★★★★★
Clean and crisp profile enhances delicate seafood flavors