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Description
Produced by Arashiyama Shuzo in Yamagata Prefecture, this sake is brewed with springwater from the Iide Mountain range flowing through the region. Named after the dramatic Arashiyama landscape, it reflects the light and clean character typical of Yamagata's sake brewing tradition.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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Arashiyama Shuzo Co., Ltd.
Yamagata
In the southern part of Yamagata Prefecture, the beautiful green Iideyama system, the rich underwater water, and the United States in the prefecture, and the local brewery are prepared with the soul of the soul.
Est.1717
BrandHanamusume
Address3182 Komatsu Komatsu River River Yamagata
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๐ Sake Guides
Pairings
Food type guide
General guidance on food categories that tend to suit this style๐ฅ
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Traditional balance ideal for Japanese cuisine
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Shabu-shabu
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Traditional balance ideal for Japanese cuisine
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Mixed Hot Pot
Japanese
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Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
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Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
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Light body refreshes the palate
6
Yakitori (Tare)
Japanese
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Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
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Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
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Traditional balance ideal for Japanese cuisine