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Junmai Ginjo  ·  Premium

Akabu Junmai Ginjo

by Akabu Shuzo  ·  Iwate
4.2★★★★(3)
Rate this sake
Akabu Junmai Ginjo - Junmai Ginjo sake from Akabu Shuzo, Iwate
Description

Use "Gin Ginki" from Iwate Prefecture to make a rich mouth Junmai Ginjo sake brewed deeply. Balanced with a faint scent and taste I made it.

Specifications
CategoryJunmai Ginjo
RegionIwate
BreweryAkabu Shuzo
BrandAkabu
RiceGin ginga
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Where to Buy

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Offers
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Reviews

Check-ins & reviews (3)

カメクル's avatar

カメクル

Aug 17, 2026, 11:42 PM

Rating stars
4.00
두현라's avatar

두현라

Jul 05, 2026, 1:55 AM

Rating stars
4.00
Crystal's avatar

Crystal

Feb 25, 2024, 1:46 AM

Rating stars
4.50

Akabu Shuzo

Iwate
Aiming for sake inherited from Iwate in a new era, we are making sake that can be bred by passion, affection and guts.
Est.1896
BrandAkabu
Address1-8-60 Kitaioka Morioka Iwate
WebInstagram

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📖 Sake Guides
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Pairings

Food Pairing

Recipes paired with this sake

All recipes →
Japanese Amberjack Tartare with Shibazuke

Japanese Amberjack Tartare with Shibazuke

View recipe →

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine