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준마이 긴죠

유쿤 준마이 긴죠 겐슈 13도

by 유쿤 슈조 주식회사  ·  후쿠오카현
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Description

Junmai ginjo genshu from the Kurume, Fukuoka brewery, bottled undiluted at natural alcohol strength with an alcohol level stated as 13 degrees, lower than typical genshu due to a carefully managed fermentation. The genshu format at 13% delivers a concentrated yet accessible profile without the heaviness of high-alcohol undiluted sake. The junmai ginjo base contributes delicate fruity notes alongside clean rice character.

Specifications
Category준마이 긴죠
Region후쿠오카현
Brewery유쿤 슈조 주식회사
BrandYuukun
ABV13%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Where to Buy

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Pairings

Food type guide

General guidance on food categories that tend to suit this style
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Yakitori (Salt)
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★★★★☆
Traditional balance ideal for Japanese cuisine
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Mixed Hot Pot
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★★★★☆
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4
Chawanmushi
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★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine