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Origami Thousand Cranes

by Origami Sake  ·  Arkansas
4.8★★★★☆(2)
Origami Thousand Cranes - Origami Sake, Arkansas 의 사케
Description

Founded in 2023 in Hot Springs, Arkansas, Origami Sake is the state's first sake brewery and the largest domestically owned sake producer in the United States, operating in a region that grows approximately half of all American rice. Yamadanishiki cultivated by Arkansas farmers is brewed with water drawn from an on-site well tapping the Ouachita Mountain aquifer, applying traditional Japanese techniques to genuinely American ingredients. The Thousand Cranes junmai delivers ripe cantaloupe, honeydew, and fresh pear, with a delicate umami backbone and a refreshing cucumber-like lift on the finish. Silver medal, USA Wine Ratings 2024: a sake that takes American terroir seriously.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

Check-In & Reviews (2)

Sara Leger's avatar

Sara Leger

Apr 07, 2025, 5:50 PM

Rating stars
5.00
Bitter
Aromatic
Masahiro's avatar

Masahiro

Nov 12, 2024, 6:19 AM

Rating stars
4.50
The color is clear with a slight hint of yellow. It has a fruity and smooth taste, making it easy to drink, and the aftertaste brings out a rich flavor of rice. When the aroma wafts through the nose, it’s distinctly aromatic, with a subtle hint of nuttiness. The quality is on par with high-grade Japanese sake.
Fruity
Aromatic
Chestnut
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine