Description
Fu-Ki is a junmai sake made from sun-nurtured rice and pure Japanese well water, naturally fermented without distilled alcohol additions. Aromas of green apple, vanilla, peach, and white flowers precede a rich, soft, and lightly sweet palate with a warm finish. The name translates as rich and noble.
Specifications
Category기타
BreweryFu Ki
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
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