나카지마 주조점
이시카와현
설립 186711 sakes
양조장 소개
노토 지역의 쌀, 물, 사람으로 지역 밀착형 사케를 빚겠다는 뜻을 품고 운영해 왔으나 지진으로 양조장이 완전히 무너지는 시련을 겪었습니다. 폐업도 고려했지만 주변의 응원과 지원에 힘입어 새 창고를 짓고 최신 설비를 도입해 양조를 재개했습니다. 와지마에서만 즐길 수 있는 특별한 사케를 자신 있게 선보이고 있습니다.
상세
- 설립
- 1867
- 브랜드
- 노토스에히로
- 지역
- 이시카와현
역사
1867
Founded in the first year of the Meiji era (the site notes the Nakashima family lineage dates back over 350 years to the Kanbun era, though the exact start of sake brewing is unknown; Meiji 1 was adopted based on a surviving brewing report).
1997
Awarded the gold prize at the Kanazawa Regional Taxation Bureau's new sake tasting competition (fiscal year Heisei 9, awarded April Heisei 10).
2003
Awarded the gold prize at the National New Sake Tasting Competition (fiscal year Heisei 15, awarded May Heisei 16).
2004
Received an honorable mention at the National New Sake Tasting Competition (fiscal year Heisei 16, awarded May Heisei 17).
2005
Received an honorable mention at the Kanazawa Regional Taxation Bureau's new sake tasting competition (fiscal year Heisei 17, awarded April Heisei 18).
2006
Won the excellence award (gold prize) at the Kanazawa Regional Taxation Bureau's new sake tasting competition (fiscal year Heisei 18, awarded April Heisei 19).
2007
The brewery was entirely destroyed by an earthquake (fiscal year Heisei 19); the brewery was unable to enter the competition that year while under reconstruction.
2015
The brewery's toji (master brewer) joined the Noto Toji Guild (from Heisei 27).
혼죠조36%
준마이27%
기타18%
준마이 긴죠9%
다이긴죠9%
