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Description
Yatagarasu Junmai Daiginjo Umakuchi Honnama est un junmai daiginjo non pasteurisé au goût riche de KK Kitaokahonten, qui amplifie le profil daiginjo premium de la brasserie avec une fraîcheur supplémentaire. Le caractère umakuchi désigne un palais plein de saveurs et agréablement sucré, obtenu sans sacrifier les délicats arômes floraux de la classe daiginjo. En tant que honnama, il conserve sa vitalité crue et se déguste idéalement bien frais.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
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Food type guide
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