Description
Un daiginjo genshu, nouvelle tentative brassée avec la levure Kaenye. Il se distingue par un arôme somptueux et un goût élégant mais solide.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
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TAKAGI SHUZO Inc
Kouchi
Toyonoume est une brasserie locale de la sixième génération qui utilise les matériaux de Tosa pour élaborer son sake emblématique 'Toyono Ume'.
Est.1884
BrandToyonoume
Address443 Akaoka Konan Kochi
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