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Description
Un daiginjo de concours, élaboré avec des matières premières de Kochi mêlant Yamada Nishiki et riz Gin no Yume en parts égales, avec la levure de Kochi. Article en édition limitée extrait en sac sans pression.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoPrice information is only available in Japan.
TAKAGI SHUZO Inc
Kouchi
Toyonoume est une brasserie locale de la sixième génération qui utilise les matériaux de Tosa pour élaborer son sake emblématique 'Toyono Ume'.
Est.1884
BrandToyonoume
Address443 Akaoka Konan Kochi
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