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Description
Le Sake Musashi, riz de brassage exclusif à la préfecture de Saitama, est poli à 60% pour ce ginjo d'Ogawa-machi. Le Sake Musashi développe un caractère doux et gracieux avec un parfum évoquant la vanille, et ce ginjo met en valeur le potentiel de cette variété dans un format premium.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Ginjo?
Light and fragrant with delicate floral and fruit aromas.
Learn more about GinjoWhere to Buy
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Reviews
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Musashitsuru Brewery Co.,Ltd
Saitama
Musashizuru est un sake né de la combinaison de technologies traditionnelles transmises au fil des années.
Est.1819
BrandMusashitsuru
Address243 Otsuka Ogawa Hiki Saitama
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
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Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine