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Description
Miyakanbai Junmai Ginjo 45% Hiyaoroshi est une édition automnale saisonnière de Kanbai Syuzo à Miyagi, élaborée avec du riz poli à 45% et vieilli tout l'été avant d'être mis en bouteille sans seconde pasteurisation en automne. Ce sake hiyaoroshi développe un caractère arrondi et fondant grâce à la maturation estivale, tout en conservant une fraîcheur qui le distingue des produits entièrement pasteurisés.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
Est.1918
BrandMiyakanbai
Address15 Furukawa Kashiwazaki Sakaida Osaki Miyagi
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