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Junmaisyu funashibori tabika

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Description

Élaboré avec la levure MK-5 de la préfecture de Mie, ce Junmai se distingue par une acidité prononcée et une saveur vive, offrant un équilibre remarquable pour l'accord avec les mets.

Specifications
CategoryJunmai
RegionMie
ABV15%
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

Price information is only available in Japan.

Hayakawa Shuzou & Co.

Mie
En réponse aux bienfaits de l'eau souterraine du mont Shakagadake, dans les monts Suzuka, la brasserie élabore la totalité de sa production en pure fermentation de riz, pressée dans des cuves en bois.
Est.1915
BrandTabika
Address468 Kojima Komono Mie Mie

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