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Description
Ikkon Daiginjo Matsunotomo est un daiginjo premium de KK Yamamotohonke à Nara, une région à qui l'on attribue le développement des premières formes de raffinement du sake pendant la période Heian. La classification daiginjo exige un taux de polissage de 50% ou moins, produisant le style hautement aromatique et délicat associé à ce niveau.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoPrice information is only available in Japan.
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