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Description
Kojimaiken est un honjozo de Ogata Shuzo dans la préfecture d'Ehime. Brassé avec l'ajout d'une petite quantité d'alcool distillé pour rehausser les arômes et apporter une finale nette, il tire parti de l'eau douce de la chaîne Ishizuchi, qui caractérise le style brassicole d'Ehime, lisse et propice à l'accompagnement des repas.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoPrice information is only available in Japan.
Ogata Shuzo Co.,Ltd
Ehime
Est.1753
BrandKojimakorekata
Address12-17 Nomura Nomura Town Seiyo Ehime
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