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Description
Yatagarasu Kasen Kinjirushi lleva la distinguida designación de calidad kasen y un distintivo de etiqueta dorada, señalando una expresión elevada dentro de la gama Yatagarasu. Producido por KK Kitaokahonten con cuidadosa atención a la selección del arroz y la fermentación, ofrece un perfil bien equilibrado con textura suave y un umami sutil. El final es limpio y moderadamente seco, convirtiéndolo en una elección confiable para ocasiones formales.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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Traditional balance ideal for Japanese cuisine
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Traditional balance ideal for Japanese cuisine
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Traditional balance ideal for Japanese cuisine
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Traditional balance ideal for Japanese cuisine
6
Grilled Eel
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★★★★★
Traditional balance ideal for Japanese cuisine
7
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Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
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★★★★★
Traditional balance ideal for Japanese cuisine