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Description
Tsukinoi Honjouzou Honnamazake de KK Tsukinoishuzouten en Ibaraki es un honjozo sin pasteurizar, embotellado sin tratamiento térmico para conservar el carácter vibrante y fresco del sake recién elaborado. La adición de una pequeña cantidad de alcohol de cervecero refina el aroma y agudiza el final, mientras que el formato namazake preserva una frescura viva a lo largo de la degustación.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoWhere to Buy
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Reviews
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Food type guide
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