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Tobikiri Kan Ginjo Chun Chun

Tobikiri Kan Ginjo Chun Chun
Description

El aroma ginjo que se despliega en el paladar y el sabor limpio y seco proporcionan una experiencia refrescante. Tobikiri kan designa en el dialecto de Fukui un calor 'extremadamente' elevado, lo que indica que este ginjo se presta particularmente bien a una degustación muy caliente.

Specifications
CategoryGinjo
RegionFukui
ABV14%
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Ginjo?

Light and fragrant with delicate floral and fruit aromas.

Learn more about Ginjo

Price information is only available in Japan.

Yutakashuzo Co.,Ltd

Fukui
En la novena generación, Sokichi estudió la elaboración como primer becario de la Cervecería Nacional en la era Meiji, introdujo la producción moderna de sake y vinculó profundamente la destilería con el arte del sake.
Est.1753
BrandKashoku
Address38-70 Shimonoda Sabae Fukui

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