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Description
Tokubetsu Junmai de una destilería de Hyogo especializada en Yamada Nishiki de agricultura natural. La destilería es conocida por su sake artesanal elaborado con arroz de cultivo propio, libre de pesticidas y fertilizantes, procedente de la ciudad de Yabu.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
Learn more about Tokubetsu JunmaiPrice information is only available in Japan.
Youkashuzou Yuugengaisha
Hyogo
Desde 1998, Yoshino cultiva el Yamada Nishiki siguiendo los principios de la agricultura natural, sin pesticidas, sin fertilizantes y utilizando sus propias semillas. El Junmai sake elaborado con este Yamada Nishiki se comercializa bajo el nombre de 'sake de arroz natural de cedro pareja'.
Est.1858
BrandYoshino
Address461 -1 Yuka Yabu -shi Hyogo
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