Pull to refresh

SOTO Junmai Daiginjo

 ·  Niigata
3.3★★★☆(2)
SOTO Junmai Daiginjo
Description

Suave, limpio y fresco, con notas de pepino y melón. Elaborado con arroz de especialidad finamente pulido y agua de montaña prístina de la prefectura de Niigata. Para disfrutar frío, en cócteles o con comida. Medalla de oro en el San Francisco Wine Challenge, World Sake Challenge y PROOF Awards.

Specifications
RegionNiigata
ABV15.5%
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

Price information is only available in Japan.

Check-In & Reviews (2)

Amber Isacs's avatar

Amber Isacs

Feb 05, 2024, 5:41 PM

Not Rated

Jason Caruso's avatar

Jason Caruso

Feb 04, 2024, 1:45 AM

Rating stars
2.00
RPR: 50%. Tried it chilled and room temperature. I found it to have a strange taste on the front end that I didn’t love in either temperature but chilled was a little better.
Howard  Cumberland 's avatar

Howard Cumberland

Dec 25, 2023, 2:02 AM

Rating stars
4.50
Really great polished sake. Had with Omikaze in NYC and then at home with baked salmon and crab.
🥇
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine