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Sokaidenameraka Miyukinohomare Junmai Ginjo

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Description

Elaborado a partir de arroz Gohyakumangoku en Tezuka Shuzojo en Komatsu, Ishikawa, este junmai ginjo se elabora con agua de la cordillera Hakusan. La cervecería lo describe como suavemente refrescante con un persistente aroma ginjo.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Tezuka Shuzojo & Co.

Ishikawa
Aunque la destilería comenzó en 1921, hoy se dedica principalmente a la venta de sake, con una producción de unas 200 koku al año. Esta pequeña cantidad le otorga un valor de rareza que algunos aficionados buscan activamente, convirtiéndola en un establecimiento apreciado y popular.
Est.1921
BrandKikutsuru
Address7 Kushicho Komatsu Ishikawa

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