Description
Sempuku Tokusen Kuromatsu es un honjozo elaborado con arroz de Hiroshima cultivado localmente, pulido al 70 %, con la suave agua de manantial Haigatake. La clasificación tokusen y la etiqueta tradicional del pino negro indican el nivel premium dentro de la línea habitual de la destilería.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoLoading prices...
Miyake Honten Co.,Ltd
Hiroshima
Miyake Main Store, cuyos almacenes se encuentran en Kure City, prefectura de Hiroshima, está orgulloso de sus 150 años de historia, habiendo superado las penurias de los bombardeos de guerra y continuado la elaboración de sake apostando por la cultura y la innovación tecnológica.
Est.1856
BrandSempuku
Address9-10 Honori Kure Hiroshima
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Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Sukiyaki
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine