Description
El arroz Senbon Nishiki, desarrollado en Hiroshima para la elaboración de sake, se pule al 50 % para este junmai daiginjo de Kure, Hiroshima. La etiqueta Sempuku Kura es la expresión premium insignia de esta destilería fundada en 1856, que se apoya en la suavidad del agua de manantial Haigatake para su característica fluidez.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoLoading prices...
Miyake Honten Co.,Ltd
Hiroshima
Miyake Main Store, cuyos almacenes se encuentran en Kure City, prefectura de Hiroshima, está orgulloso de sus 150 años de historia, habiendo superado las penurias de los bombardeos de guerra y continuado la elaboración de sake apostando por la cultura y la innovación tecnológica.
Est.1856
BrandSempuku
Address9-10 Honori Kure Hiroshima
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Food type guide
General guidance on food categories that tend to suit this style🥇
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
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Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine