Seishu Daiginjo Nijubashi Dokan

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Description

Yamada Nishiki pulido al 50 % constituye la base de este daiginjo de la línea Nijubashi dentro de la gama Dokan de Ota Shuzo en Shiga. Elaborado con agua subterránea y arroz 100 % cultivado en Shiga bajo la orientación de un toji Noto, expresa una elegancia suave y estratificada con una dulzura inherente al arroz.

Specifications

CategoryDaiginjo

RegionShiga

BreweryOta Shuzo Co.,Ltd

Polish Ratio50%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

Ota Shuzo Co.,Ltd

Mie

En Iga, tierra vinculada al pueblo de Shinobi, Hanzou presta especial atención al arroz local como el 'Yamada Nishiki' y se esfuerza por realizar todo a mano en cubas abiertas.

Est.1892

BrandHanzou

Address1365-1 Kaminosho Iga Mie

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Seishu Daiginjo Nijubashi Dokan

Ota Shuzo Co.,Ltd

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