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Seishu Daiginjo Dokan

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Description

Yamada Nishiki pulido al 40 % constituye la base de este daiginjo emblemático de la línea Dokan en la instalación Shiga Fujiizura de Ota Shuzo, guiado por el toji Noto Kajitsuka Hideo. Elaborado con arroz 100 % cultivado en Shiga y agua de pozo, ofrece aromas ginjo limpios con un umami suave centrado en el arroz y un final sereno.

Specifications
CategoryDaiginjo
RegionShiga
Polish Ratio40%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

Ota Shuzo Co.,Ltd

Mie
En Iga, tierra vinculada al pueblo de Shinobi, Hanzou presta especial atención al arroz local como el 'Yamada Nishiki' y se esfuerza por realizar todo a mano en cubas abiertas.
Est.1892
BrandHanzou
Address1365-1 Kaminosho Iga Mie

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