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Description
Este lujoso Daiginjo nama, elaborado con ingredientes cuidadosamente seleccionados y especial atención al agua, destaca por una técnica sobresaliente. Cada paso se cuida como si se sostuviera a un niño entre las manos.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoWhere to Buy
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Reviews
Check-ins y reseñas (0)
Aún no hay reseñas. ¡Sé el primero!
EH SHUZO ,INC.
Nagano
Al pie de los Alpes del Norte, en el clima bendecido de Shinshu Azumino, esta casa elabora su sake con técnicas tradicionales, cultivando koji y levaduras con cuidado y paciencia.
Est.1961
BrandSuien
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
Chawanmushi
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Traditional balance ideal for Japanese cuisine
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Saikyo-zuke Fish
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★★★★★
Traditional balance ideal for Japanese cuisine
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Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine