🍶
Description
Ogosebairin Junmai Ginjo usa Aya no Kagayaki de Saitama al 55% de pulido, ofreciendo un aroma de arroz tranquilo, umami firme y honesto y un final nítido que refleja el terruño de Sato Shuzoten.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
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Sato Shuzoten Co.,Ltd
Saitama
Sato Sake Brewery utiliza pequeños tanques para producir un sake local verdaderamente delicioso.
Est.1844
BrandOgosebairin
Address141-1 Tsukune Ogu Iruma Saitama
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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Traditional balance ideal for Japanese cuisine
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Traditional balance ideal for Japanese cuisine
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Shabu-shabu
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Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
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6
Soy Milk Hot Pot
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Traditional balance ideal for Japanese cuisine
7
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine