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Description
Munemasa Daiginjo de Saga prensa el Yamada Nishiki al 35% usando el suave agua de manantial Kurohama. Aromas intensamente afrutados, textura sedosa y un final grácilmente largo.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoPrice information is only available in Japan.
Munemasa Shuzo Co.,Ltd.
Saga
En Arita-cho, en la prefectura de Saga, famosa por su cerámica, Munemasa elabora sake y shochu artesanales con materias primas 100 % procedentes de la prefectura de Saga, agua de la montaña Kurokamiyama de Arita y técnicas tradicionales completamente manuales.
Est.1985
BrandMunemasa
Address340 locations Towa Arita Nishimatsuura Saga
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