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Description
Este Yamahai Yamadanishiki Junmai Ginjo de Miyoshikiku Shuzo combina el rey del arroz sake con el antiguo método de iniciador yamahai. Elaborado en Tokushima, la calidad premium del Yamadanishiki se realza con la acidez silvestre del yamahai, dando lugar a un sake de profundidad excepcional, fruta vívida y un umami complejo y sabroso.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
Miyoshikikushuzou Co.,Ltd
Tokushima
La cervecería aspira a crear nuevos sakes con levaduras y estructuras innovadoras, elaborándolos en armonía entre el alcohol y el agua. Con etiquetas y nombres originales, también lanza sakes fáciles de acercar a quienes no suelen beber. Por eso cuenta con muchas fanáticas.
Est.1889
BrandMiyoshikiku
Address1661 Ikeda salad Miyoshi Tokushima
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