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Description
El Misuzu Junmai Ginjo de Nagano usa Miyama Nishiki al 49 % de pulido, sin filtrar y en bruto — fragancia fresca de melón, acidez viva y dulzura suave de la cuenca del río Chikuma.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
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