Pull to refresh
Other

Masakikinsen

🍶
Description

Masakikinsen es un sake de Karube Shuzoujo en la prefectura de Ibaraki. El nombre kinsen sugiere una etiqueta dorada o una designación de estándar de oro, usada frecuentemente para la oferta insignia o premium cotidiana de una cervecería. La prefectura de Ibaraki tiene una sólida historia cervecera vinculada a la cultura de consumo de la región de Kanto y al acceso a agua de elaboración de calidad.

Specifications
CategoryOther
RegionIbaraki
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine