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Description
Mansakunohana Junmai Ginjo Ichidohiiregenshu Betsuatsurae es un junmai ginjo de encargo especial, pasteurizado una vez y sin diluir (genshu) de Hinomaru Jozo en Yokote, Akita. Producido como encargo especial (betsuatsurae) para minoristas o cuentas específicas, se embotella a la graduación natural de fermentación sin dilución con agua, preservando un carácter concentrado y vibrante con rico umami de arroz y expresivos aromas ginjo. El enfoque de pasteurización única mantiene la vivacidad que distingue a la serie Ichidohiiregenshu.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
Hinomaru Jozo Co., Ltd
Akita
La casa seguirá produciendo una amplia gama de sakes persiguiendo incansablemente la misma delicadeza.
Est.1689
BrandMansakunohana
Address114-2 Masuda Masuda Yokote-shi Akita
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