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Description
Elaborado con la levadura MK-5 de la prefectura de Mie, este Junmai se distingue por una acidez pronunciada y un sabor vivo, ofreciendo un equilibrio notable para acompañar la comida.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiWhere to Buy
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Reviews
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Hayakawa Shuzou & Co.
Mie
En respuesta a los beneficios del agua subterránea del monte Shakagadake, en los montes Suzuka, la cervecería elabora toda su producción en pura fermentación de arroz, prensada en barricas de madera.
Est.1915
BrandTabika
Address468 Kojima Komono Mie Mie
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Food type guide
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