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Junmai Ginjo Tsugarunogin

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Description

Un sake elaborado con esmero a partir del arroz y la levadura de la prefectura, con un aroma y un sabor cuidadosamente trabajados.

Specifications
CategoryJunmai Ginjo
RegionAomori
ABV15.5%
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Narumijozoten Co.,Ltd

Aomori
La cervecería utiliza principalmente arroz sake local de Aomori (variedades Hana Fubuki, Hanasayaka y Gorgeous). El lema es utilizar preferentemente las levaduras desarrolladas por la prefectura de Aomori. La limpieza del almacén es una prioridad absoluta, ya que las manchas se consideran los peores enemigos de un buen sake. Un sake de calidad se elabora con el espíritu de paz y armonía para todos.
Est.1806
BrandInamuraya
AddressNakamachi Kuroishi Aomori

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