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Description
Elaborado a partir de Yamada Nishiki por Chikakiyo Shuzo en Tokushima, Awa no Hachiro bebe de las tradiciones cerveceras de la provincia de Awa, el nombre histórico de Tokushima en Shikoku. Esta expresión ofrece un carácter de arroz puro y con cuerpo, con un final seco y bien estructurado, adecuado para el maridaje con alimentos.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiLoading prices...
Chikakiyo Shuzo
Tokushima
En la época del período Edo, dos grullas alzan el vuelo desde el pino de Horai y bailan una danza magnífica ante el portal. La cervecería recibió el nombre de Irizuru en honor a estas grullas.
Est.1854
BrandIrizuru
Address103-1 Morikuni Yamaguchi Town Anan Tokushima
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Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
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★★★★★
Traditional balance ideal for Japanese cuisine
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Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
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Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Dashimaki Tamago
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Nikujaga
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine