Homon Azumacho

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Description

Elaborado por agricultores locales con Yamada Nishiki cuidadosamente pulido al 48% en la prefectura de Saga, este Junmai Daiginjo utiliza levadura de Saga, imposible de encontrar fuera de la región. Presenta un grado de sake de -4, expresando la dulzura sutil propia de esta zona.

Specifications

CategoryJunmai Daiginjo

RegionSaga

BrewerySeto Shuzo Co.,Ltd

ABV6%

Polish Ratio48%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

Price information is only available in Japan.

Seto Shuzo Co.,Ltd

Saga

Desde su fundación, Azumachou alberga el deseo de elaborar un sake honesto, transmitido de generación en generación sin alteración, siguiendo pacientemente métodos tradicionales exigentes para producir un sake auténtico.

Est.1789

BrandAzumachou

Address3117 Gotomachi Shiota Ureshino Saga

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Homon Azumacho

Seto Shuzo Co.,Ltd

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