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Description

Haneya Daiginjo de Fumigiku en Toyama usa Yamada Nishiki al 40% de pulido con agua de manantial de Tateyama, ofreciendo delicada fragancia de ginjo, sensación en boca sedosa y un final elegante.

Specifications
CategoryDaiginjo
RegionToyama
BrandHaneya
ABV16%
Polish Ratio40%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

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Food type guide

General guidance on food categories that tend to suit this style
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Yakitori (Tare)
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7
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