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Description
El arroz Akita Sake Komachi se elabora con el agua dura y rica en minerales de la destilería de Tsuchizaki, empleando técnicas artesanales de koji. Este junmai de Naba Shoten presenta un aroma frutal procedente de la levadura propia, acompañado de una acidez delicada.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
Naba Shoten Co.,Ltd
Akita
Ubicada en Tsuchizaki, en la ciudad de Akita, en la costa central de la prefectura de Akita frente al mar del Japón, la destilería preserva fielmente las tradiciones del estilo de elaboración Akita Sannai, produciendo sakes de calidad constante.
Est.1904
BrandGinrin
Address1-16-41 Chuo Tsuchizaki Port Akita Akita
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