Softjunmaigenshu Koikinayatsu

🍶

Description

Una mezcla de Miyama Nishiki y Akita Komachi, ambas variedades de la región de Akita, constituye la base de este junmai genshu. Embotellado sin diluir en un estilo de arroz puro ligero, refleja el enfoque de Naba Shoten de combinar la fermentación tradicional en agua dura con perfiles de sake accesibles.

Specifications

CategoryJunmai

RegionAkita

BreweryNaba Shoten Co.,Ltd

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

Price information is only available in Japan.

Naba Shoten Co.,Ltd

Akita

Ubicada en Tsuchizaki, en la ciudad de Akita, en la costa central de la prefectura de Akita frente al mar del Japón, la destilería preserva fielmente las tradiciones del estilo de elaboración Akita Sannai, produciendo sakes de calidad constante.

Est.1904

BrandGinrin

Address1-16-41 Chuo Tsuchizaki Port Akita Akita

No reviews yet. Be the first to review!

🥇

Yakitori (Salt)

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

🥈

Shabu-shabu

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

🥉

Mixed Hot Pot

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

Chawanmushi

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

Green Curry

Spicy

★★★★☆

Light body refreshes the palate

Yakitori (Tare)

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

Simmered Fish

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

Oden

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

Softjunmaigenshu Koikinayatsu

Naba Shoten Co.,Ltd

More from this Brewery