Pull to refresh
OneSip
Ginjo

Ginjo Chotokusen

by Niki Shuzo Co.,Ltd  ·  Gifu
🍶
Description

Ginjo Chotokusen es un ginjo de calidad superior de Niki Shuzo, una destilería de Hida Takayama establecida en 1695 que se dedica exclusivamente a la producción ginjo. El agua de manantial de Hida Takayama utilizada desde la fundación de la destilería contribuye a la estructura limpia y ligeramente mineral que caracteriza a la casa.

Specifications
CategoryGinjo
RegionGifu
BreweryNiki Shuzo Co.,Ltd
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Ginjo?

Light and fragrant with delicate floral and fruit aromas.

Learn more about Ginjo

Price information is only available in Japan.

Niki Shuzo Co.,Ltd

Gifu
Fundada en el año 8 de la era Genroku, la cervecería Futagi perpetúa una larga historia y valiosas tradiciones. Combina lo que no cambia con la creación constante. Disfruta de las joyas elaboradas con esmero mediante el método Ginjozo.
Est.1695
BrandHimuro
Address406-0845 40 Kami-Ninomachi Takayama Gifu
WebFacebook

More from this Brewery

Tamanoi
Tamanoi
Junmai Daiginjo
Minikomodaru
Minikomodaru
Ginjo
Junmai Daiginjo Waraijogo
Junmai Daiginjo Waraijogo
Junmai Daiginjo
Junmai Daiginjo Himuro
Junmai Daiginjo Himuro
Junmai Daiginjo
Ginjo Tokusen
Ginjo Tokusen
Ginjo
Ginjo Tamanoi
Ginjo Tamanoi
Ginjo

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine