Gekkeikan Kasagiya YamadanishikiDaiginjo

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Description

Gekkeikan Kasagiya Yamadanishiki Daiginjo se elabora con Yamada Nishiki pulido a estándares daiginjo en la histórica instalación Kasagiya de Gekkeikan en Fushimi, Kioto. La cervecería, fundada en 1637, aplica cuatro siglos de experiencia brassicola con el agua blanda de Fushimi para producir un daiginjo clásico y aromático típico de Kioto.

Specifications

CategoryDaiginjo

RegionKyoto

BreweryGekkeikan Sake Co.,Ltd

Polish Ratio35%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

Gekkeikan Sake Co.,Ltd

Kyoto

Fundada en Kioto Fushimi en 1637, Gekkeikan desarrolló sus actividades basándose en una filosofía fundamental centrada en la calidad, la creatividad y la humanidad, priorizando la calidad, fomentando la innovación creativa y poniendo a la persona en el centro.

Est.1637

BrandGekkeikan

Address247 Minamihama Fushimi -ku Kyoto -shi Kyoto

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Gekkeikan Kasagiya YamadanishikiDaiginjo

Gekkeikan Sake Co.,Ltd

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