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Eiko Fuji Junmai Daiginjo Murokanamagenshu Miyamanishiki

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Description

Usando arroz Miyama Nishiki pulido al 50%, este Eiko Fuji Junmai Daiginjo Murokanamagenshu de Fuji Shuzo en Tsuruoka, Yamagata, muestra el perfil limpio y elegante que esta variedad desarrollada en Nagano para climas frios produce cuando se elabora con precision. Embotellado sin filtrar, sin pasteurizar y sin diluir, captura la acidez crujiente caracteristica y la sutil profundidad floral de Miyama Nishiki en el estilo de maxima intensidad de la cerveceria.

Specifications
RegionYamagata
ABV17.3%
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

Price information is only available in Japan.

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